About Us

A cooks Journey


I was born into an ordinary Gurkha family and was passionate about cooking since my childhood. When I was nine my mother passed away and the responsibility of cooking for the family was upon me. I have always loved food and after many trials and errors I learnt to cook and felt happy when my family enjoyed my food. When I came to England 12 years ago, my first job was a kitchen porter in an Indian restaurant.

I worked my way up to Chef and I was honoured when the restaurant I was working was awarded a British Curry Award for the food I produced. I have been cooking professionally for 12 years.

At the begining of this year, I had the opportunity to open a small food stall in the Historic Pannier Market in Barnstaple, North Devon. Encouraged by numerous customers' review, I opened a small restaurant and takeaway shop in Maiden Street, Barnstaple. Through the continous love and support of my customers, I believe I can take my cooking skill even further.

My greatest enjoyment from cooking comes from the smiles and full statisfied bellies of my customers!


food image and own
food
food image

Based in Barnstaple's Town Centre



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Designed and Developed by Steve Stanbury